The government has opened its $1.2bn Gas Transition Loan Guarantee Scheme to help energy-intensive business – including those in food processing and horticulture – reduce reliance on natural gas.
Food rescue startup Foodprint has called time after seven years of operation amid challenging trading in the hospitality sector.
A team of University of Canterbury students is attempting to solve one of the brewing sector’s biggest waste problems by converting spent grain into nanocellulose – a high-performance, billion-dollar material.
Beverage group Lion highlighted becoming a Certified B Corporation as a highlight of 2025 in its just-released Force for Good Report.
Beverage giant Lion is trailing a modern-day swappa-crate system, with its Steinlager brand spearheadeding the digital drive.
Foodstuffs North Island is starting a five-month trial of a new soft plastics compacting system that customers can use in-store at selected New World & Pak’nSave supermarkets.
Christchurch-based Natural Pet Food Group has become a Certified B Corporation (B Corp).
Hospitality New Zealand is spearheading a new initiative to divert 100 tonnes of organic waste from Wellington landfills, backed by a $19,700 council grant.
Subscribe now to enjoy unlimited access to Food Ticker, New Zealand’s new food and beverage industry trade daily. Thank you for visiting Food Ticker. Click here for our subscription packages. We MORE »
“The feedback we’ve had so far has been very encouraging and while it certainly won’t be easy to convince people to give up the bottle, it’s a very easy to explain why we exist,” says West.
Chocolate company Whittaker’s is going to increase the shade tree plantings it undertakes at its cocoa cooperatives in Africa.
New Zealand, Singapore, and Chile have launched negotiations for the Green Economy Partnership Agreement (GEPA), which aims to seize trade and investment opportunities in the growing global green economy.
