4th June 2021 SustainabilityFood giant Goodman Fielder has introduced a new sustainability strategy that will see it use 100% recyclable packaging by 2025 and halve its food waste by 2030.
13th May 2021 SustainabilityTen categories range from climate, communication and collaboration to food, nature, social impact and circular economy.
11th May 2021 SustainabilityNominations are now open for the Change Maker category of the Sustainable Business Awards which seeks to find a “trailblazing” young person who is leading the way on environmental sustainability in Aotearoa.
28th April 2021 SustainabilityThe beer producer sets itself new sustainability targets as it builds on its ambition to halve its emissions by 2030.
21st April 2021 SustainabilityThe partners behind a year-long trial to produce a sustainable beef patty for McDonalds in New Zealand are claiming success.
16th April 2021 SustainabilityWineWorks is now a certified Toitū carbonzero business.
14th April 2021 SustainabilityTe Pūtahitanga o Te Waipounamu has launched Kōanga Kai.
7th April 2021 Beer / SustainabilityDB Breweries has overhauled the packaging of its Export beer brand as it works towards a goal of halving its carbon footprint by 2030.
29th March 2021 Awards / SustainabilityFarmers Linda and Evan Potter have been named new national ambassadors for Sustainable Farming and Growing.
17th March 2021 Beverage / SustainabilityThe fast-growing Nelson juice company has been certified as the highest-scoring B Corp in New Zealand.
11th March 2021 Seafood / SustainabilityShellfish supplier Southern Clams has launched a new website to provide information on the seafood products it harvests.
2nd March 2021 Dairy / SustainabilitySouthern Pastures has entered into a three-year $50m sustainability-linked farm loan with BNZ and its syndicate.
1st March 2021 Sustainability / WineMarlborough wine producer Lawson’s Dry Hill has achieved carbon zero status.
19th February 2021 SustainabilityOrganisations from around New Zealand are joining calls for a ban on single-use products, as the United Nations Environment Assembly gets set to discuss sustainability.
17th December 2020 SustainabilityThe new research found leftovers to be the most common food item being thrown out.
9th December 2020 SustainabilityCoca-Cola, Pepsi and Nestlé were named the leading plastic polluters for the third year in a row.
20th November 2020 SustainabilityCanterbury has a new postgraduate school that will focus entirely on food sustainability.
