9th April 2024 Labelling / Plant-based
The NZ Vegetarian Society is drawing attention to the Vegetarian Approved and Vegan Certified trademarks, as plant-based products with vague product labelling proliferate.
New requirements about allergen information on food labels have come into effect.
Auckland food importers have been fined $28,000 over failure to translate food allergen declarations into English on thousands of products.
Globally, around a third of the food giant’s sales comprise products falling at the lower end of the Health Star Rating scale.
Current food nutrition labels are not living up to their potential, write Deakin University academics, who take a look at Australia’s (and, by extension, New Zealand’s) food labelling system and how it could be more effective.
The Food Compass could help consumers make informed choices about the food they are purchasing.
The food giant pledges to share more details of the nutritional value of its products, with the HSR system at the centre of its plans.
All manufacturers participating in the opt-in system are required to have updated their labelling to reflect the upgrade to the Health Star system.
Food waste is a complex issue, but one simple change is following the UK and removing “best before” dates.
A Dunedin startup and researchers from Oxford University are separately devising eco-labelling algorithms – with the NZ venture starting with the muesli bar category.
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Top New Zealand oil producer The Olive Press supports a call to extend country of origin labelling to its products.
New country of origin regulations come into force on Saturday for fresh and thawed foods.
A trial of the eco-stickers will start in July.
New Zealand Pork is calling on consumers to buy Kiwi-produced pork after new country of origin laws come into effect on 12 February.
Manufacturers and retailers will contribute food information for an online consumer database of products.
The Commerce Commission has updated its information regarding country of origin labelling as part of the Consumer Information Standards (Origin of Food) Regulations 2021.
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