A slogan’s or promotion’s meaning is influenced by history, social norms and local associations, all of which can dramatically alter how a message is received, says Karen Stollznow.
A landmark agreement between New Zealand and Singapore on essential supplies, is now in force following a ceremony in Auckland, says Trade and Investment Minister Todd McClay.
Indigenous spice specialist Forest Gourmet is attempting to crack the Japanese seasoning market, dispatching its first commercial trial shipment of New Zealand-grown yuzu blends to Japan.
New Zealand exporters are seeing rising demand from India ahead of the New Zealand-India FTA entering into force later this year, according to Trade Minister Todd McClay.
The Forum Fisheries Ministerial Committee takes place in Wellington this week, bringing together 17 Forum Fisheries Agency members including 16 Pacific Island fisheries ministers.
Comvita has appointed Michael Chye Hin Fah as a director effective from 22 June 2026.
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Sealord secures a Vietnamese partner in order to stay in the coated frozen fish category after ending domestic manufacturing amid intense pressure on local processing costs.
Comvita’s recapitalisation plan sets the stage for Singapore-listed CPG giant Fraser and Neave to take a circa 20% stake in the firm. Who is F&N and what would a deal mean for Comvita?
Embattled Mānuka honey specialist’s long-mooted “capital reset” includes a capital raise of up to $44m, debt repayment, and a new strategic partner.
Hamilton-founded food service company, Cater Plus, has been acquired by ISS, the global workplace services company that is increasing its presence across the Pacific.
New Zealand, Singapore, and Chile have launched negotiations for the Green Economy Partnership Agreement (GEPA), which aims to seize trade and investment opportunities in the growing global green economy.
