Fonterra’s consumer dairy brand, Anchor, has launched a new brand platform ‘A Taste of Home’ with a fully integrated brand campaign.
CEO Chris Quin says the co-op will make changes but he disputes ComCom’s estimate of the supermarket group’s profitability.
Plant & Food Research has launched a series of videos showcasing its abilities available for the country’s food and beverage producers.
A video presentation from AgResearch senior scientist Dr Simon Loveday on whether New Zealand’s dairy companies could instead start processing plant proteins.
Venture Taranaki has launched The Taranaki Story with the region’s food and hospo sectors one of the main themes of the initiative.
Nominations are now open for the Change Maker category of the Sustainable Business Awards which seeks to find a “trailblazing” young person who is leading the way on environmental sustainability in Aotearoa.
The fishing companies have thrown their support behind a new project using drones to help efforts to bring the species back from the edge of extinction.
Zespri has outlined its sustainability strategy to the Sustainable Business Council.
A competition to find innovative food and beverage startups has gone national in an effort to support new businesses and suppliers.
NZ Story has launched an international campaign modelling campaigns from New Zealand Trade and Enterprise and Tourism New Zealand.
NZTE has launched a new global campaign to showcase the country’s food and beverage industry.