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The Business of Food
and Beverage
 
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The Business of Food and Beverage

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Saturday 21 May 2022

KPMG

KPMG backs new food and fibre insights course 23rd February 2022 /

KPMG backs new food and fibre insights course

KPMG and the University of Waikato are partnering to deliver a new six-week course designed for rural professionals seeking to expand their knowledge in New Zealand’s food and fibre sector.


COP26 pledge “massive structural risk for NZ food and fibre” – KPMG’s Proudfoot 12th November 2021 /

COP26 pledge “massive structural risk for NZ food and fibre” – KPMG’s Proudfoot

New Zealand’s signing of the US/EU Global Methane Pledge at COP26 could become a “massive structural risk to our food and fibre sector,” says KPMG’s Ian Proudfoot.


A view of food futures – three megatrends mean disruption for NZ food sector 17th June 2021 /

A view of food futures – three megatrends mean disruption for NZ food sector

A not-too-distant future where food manufacturers sell products straight to doctors or producers are paid based on nutrition has been mooted in new research that peers into the future of the sector to 2040.


Fatigue, FOMO wrack food and fibre – KPMG 16th June 2021 /

Fatigue, FOMO wrack food and fibre – KPMG

Export disruptions, labour shortages and regulatory pressures are hurting morale in the sector.