Beef + Lamb New Zealand will have two representatives at the UN Climate Change Conference of the Parties (COP28) meeting taking place in Dubai imminently.
Fonterra is taking its wellbeing nutrition solutions brand, Nutiani, to the High 5 NZ Health Summit in Auckland on November 24.
The New Zealand Food and Grocery Council will be heading to Wellington for its 2024 conference.
Food and beverage sector stakeholders from around the country are gathering in Sydney for the New Zealand Food & Grocery Council’s annual conference, which falls days after Supie’s collapse.
One of the world’s biggest and most influential food and beverage trade events showcases leading industry innovation.
Leaders from NewFish, Zespri, and Comvita will be taking the stage at High-Value Nutrition Ko Ngā Kai Whai Painga’s Foodomics 2024.
The industry’s annual conference gets underway at Te Papa – the first since a significant change to the seafood association.
Registrations are now open for the 2023 Joint Conference of the Nutrition Societies of New Zealand and Australia.
The repairs following the summer storms and tourism recovering much faster than expected are among the four reasons New Zealand’s economic slowdown is not as bad as expected, says Dominick Stephens.
Hundred of delegates are descending on a snowy Dunedin for the New Zealand Institute of Food Science and Technology’s annual conference.
Wellbeing is proving to be a “massive opportunity” for food and beverage and businesses must find ways to unlock it or miss out on potential profit, an industry audience has heard.
It marks the end of Julie White’s tenure as CEO of Hospitality NZ, with Steve Armitage taking over.
Current food production incentives for yield and volume need to be challenged, according to the plant-based bioactives company’s co-founder.
When it comes to F&B, what is the most important – brand, taste or price? Four beverage experts including Karma’s Chris Morrison give their views.
Delegates from far and wide have descended on Ōtautahi Christchurch for this year’s E Tipu IFAMA 2023 World Conference Global Forum.
Australian industry stalwart Sam Egerton will be speaking at Hospitality New Zealand’s conference, alongside others including Kevin Biggar, Melissa Muirhead, Ashley Fell, and Dan Te Whenua Walker.
New Zealand’s drinks industry is converging on Auckland on Thursday for the annual New Zealand Beverage Council conference.
The Hospo Hui will bring together leaders in New Zealand food and hospitality to help chart the future of the industry.
Agriculture Minister Damien O’Connor is travelling to Washington DC to speak at the Agriculture Innovation Mission for Climate Summit being held from 8 – 10 May 2023.
New Zealand’s avocado industry is committed to economic and environmental sustainability, says Associate Minister of Agriculture Meka Whaitiri.
The 10th World Avocado Congress is to be held at the Aotea Centre in Auckland next week, running from April 2-5.
E Tipu The Boma Agri Summit will be held in Manawatū in 2024, as part of a new year-about hosting partnership between the North Island region and Christchurch.
The Agricultural and Marketing Research and Development Trust (AGMARDT) has signed up as the exclusive Foundation Partner for both the E Tipu IFAMA 2023 World Conference and E Tipu 2024: The Boma Agri Summit.
More than 1000 members of the global avocado community are expected to converge on Auckland’s Aotea Centre for the 10th World Avocado Congress on 2-5 April 2023.
And why the upcoming grocery industry competition bill is not about suppliers, “it is about consumers, it is about New Zealanders”.
Food and beverage sector stakeholders from around the country have descended on Queenstown for the New Zealand Food & Grocery Council annual conference.
A global conference on infant and young children’s nutrition is being held over two days in Wellington on Tuesday and Wednesday this week.
Consumers in high income markets will pay more for climate friendly products, says the Chia Sisters co-founder and NZTE’s head of sustainability.
Food Safety Minister Meka Whaitiri will address the World Dairy Summit in New Delhi this week, the flagship event of the International Dairy Federation.
The International Cool Climate Wine Symposium 2026 will be held in Christchurch, with an estimated 500 wine specialists from around the world expected to meet.
The fifth-generation Canterbury fisherman scooped the Future Development Innovations Award for his trail-blazing sustainability efforts.
Nearly 300 industry professionals are heading to Nelson for this week’s return of Seafood New Zealand’s annual conference, cancelled by Covid last year.
More than 250 growers, suppliers, industry leaders and government officials from around the country will gather at the Rutherford Hotel in Nelson for the 2022 NZ Apples and Pears Conference.
The economy faces strong headwinds but hospitality is better prepared than many other industries to face the challenges, says Cameron Bagrie.
There would be little protection against consumer outrage should a serious incursion occur, says NZFS’ DDG.
Future Food Aotearoa’s chair says NZ can become a food ‘eco valley’ for the world.
“We need to get much better at turning and scaling our ideas into world leading firms.” – NZTE’s Craig Armstrong on investing in F&B innovation and scale.
Delivering value does not always have to be a price play even in an inflationary environment, the research consultancy suggests.
The annual New Zealand Institute of Food Science and Technology award for significant contribution to food safety, sponsored by MPI, went to The New Zealand Institute for Plant and Food Research’s Food Safety and Preservation Team.
The premium meat company’s MD is looking at how alternative proteins can play a part in the business.
The independent honey company’s Hannah O’Brien tells the NZIFST conference what is driving her customers’ behaviour.
More than 300 food sector specialists have descended on Rotorua for the annual New Zealand Institute of Food Science and Technology conference starting today.
Improving the sustainability and productivity of New Zealand’s food system will not be enough to fortify against challenges such as climate change and new consumer and geopolitical landscapes.
A two-year journey to overhaul purchasing processes means Venues Ōtautahi now buys 87% local, and other venues are following suit.
Chief executive Clare Bradley of seaweed innovation venture AgriSea is among the latest speakers confirmed for next week’s E Tipu: The Boma Agri Summit.
Hundreds of beekeepers, and others from the apiculture industry, will gather in Christchurch this month for ApiNZ’s sixth annual conference and trade exhibition.
Mark your calendars for E Tipu 2022: The Boma Agri Summit, with a special ticket offer for Food Ticker readers.
This year’s Boma Agri Summit in Christchurch on 21-22 June will host speakers from the US and UK.
Christchurch has won a bid to host an international congress in 2023 for the Asia Pacific Seed Association (APSA) at the Te Pae Christchurch Convention Centre.
The New Zealand Food & Grocery Council has moved its annual conference to 11-13 May 2022 at the Millennium Hotel in Queenstown.
Growers, suppliers, industry leaders and government stakeholders from around the country will this week gather at Toi Toi event centre in Hastings for the NZ Apples and Pears 2021 conference.
Danny Meyer will be one of the keynote speakers at the inaugural New Zealand Hospitality Summit at the Trusts Arena in Auckland on 8-9 September.
The New Zealand seafood and horticulture sectors both have their annual conferences scheduled for next month, with delegates expected to hear from a range of government, industry and inspiration speakers at the respective events.
New Zealand’s food and beverage industry must build up its story for the return of international visitors, says Wellington Culinary Events’ CEO.
The Silver Fern Farms’ 2021 Farmer Conference gets underway in Wellington, while the Pasture Summit takes place in Hamilton.
New Zealand’s primary industry stakeholders will gather in Christchurch from today for the annual two day Primary Industries New Zealand Summit 2021.
How seaweed can help the agriculture industry, green shipping and electric ferries, sea level rise, aquaculture and marine biodiversity protection are on the agenda at the New Zealand Marine Sciences Society Conference.
Day two of Fine Food New Zealand at Auckland’s ASB Showgrounds.
The inaugural New Zealand Hospitality Summit and trade show is to be held in Auckland on 7-9 September 2021, with the theme of ‘The Future of Hospitality – Building Forward’.
NZ’s strict controls are a double-edged sword for global food companies looking to invest, says Gelita.
More than 200 development professionals are converging on Palmerston North today for Economic Development New Zealand’s 2021 conference.
The event brings together more than 170 participants from high value food, fibre and technology industries across NZ.
Horticulture New Zealand is putting resilience and recovery at the centre of its annual conference being held in August this year.
