10th May 2023 TKCAuckland’s first ghost kitchen operates at the front line of fledgling hospitality and food firms, where current challenges are impacting both tenants and the company’s own growth.
14th March 2022 Delivery / TKCThe launch of Auckland’s first ghost kitchen has been delayed a month because of Covid-19.
2nd March 2022 Delivery / TKCThe new venture is being backed by the Christchurch investor with at least $12m ploughed into it to date.
