22nd August 2023 Foodservice / Startup
Around 5,000 students at two of Auckland’s largest universities are trialling a new AI-powered food savings and rewards app to access cheap eats at 100 local food outlets.
A difficult environment with little respite ahead in 2023 prompts some F&B founders to cut their losses.
Club Ramen is finding its feet in Auckland, but needs to build scale to secure chilled distribution further afield.
Food & beverage comprised just 4% of the $257.5m invested in early stage investment in New Zealand in 2021, according to a new report.
A five-strong cohort of Taranaki entrepreneurs has been selected for PowerUp Kickstart, a business capability building programme and ideas competition, with one venture expected to take home $10,000 to spend on developing their enterprise.
Ola Berezhnaia’s Datella is hoping to grow in more supermarkets and build a following for date spreads.
The trio’s FMCG, business and start-up experience now on offer for founders.
The Kāpiti Coast District Council is holding free information sessions for people who are thinking of setting up a food business from their home or commercial premises.
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