24th May 2021 By Staff Reporter | news@foodticker.co.nz | @foodtickernz
A soil health field day is to be hosted on 2 June in Marlborough to provide a forum for grape producers and those involved in the viticulture industry to look at how to get back up to speed after a poor-yielding 2021 harvest.
Growers are looking at how they can bring their yields back to standards through invigorating soil health.
The industry estimated that harvest volumes were down between 30%-50% on the previous year as a result of late frosts combined with uneven weather patterns through spring and summer.
20 Jun 2022 Two new faces at the Flying Winemaker group
27 Apr 2022 MWE guides return to profit for FY22
© 2022 Business Media Network Ltd
Website by Webstudio