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Students to promo food producers, outlets in new event

3rd November 2020 By Staff Reporter | news@foodticker.co.nz | @foodtickernz

Otago Polytechnic Food Design Institute students are collaborating with a range of food outlets and producers for an event called the Walking Supper

The foodie event is being held in Dunedin’s Vogel St heritage area on Monday 9 November and aimed to showcase the newly developed spot, its eateries, and the food producers involved. 

Precinct, Good Good, and Moiety are the food outlets involved in the event, which is part of a Government-led initiative titled Unite for Recovery, aimed to stimulate an economic recovery from the Covid-19 pandemic.

 

 


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