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Saturday 25 June 2022

Lawson’s Dry Hill gets green gong

30th April 2021 By Staff Reporter | news@foodticker.co.nz | @foodtickernz

Lawson’s Dry Hills took out the wine industry category at the 2021 Cawthron Marlborough Environment Awards.

The recognition came after the Blenheim business in February became a Toitu carbon zero certified organisation – the only New Zealand wine producer to be certified with both ISO14001 (Environmental Management) and ISO14064 (carbon zero).

It also recently launch a new brand, Inviniti, for both local and export markets, with the winemaker highlighting that all Lawson’s Dry Hills wines were now 100% certified sustainable.

 

 


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